tag:blogger.com,1999:blog-3189923965993269330.post5807754952788179395..comments2013-12-16T09:57:04.858-06:00Comments on From Montana To Missouri: Red Hot Chili PeppersJamiehttp://www.blogger.com/profile/13134510465540542652noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3189923965993269330.post-54288488240231685202008-08-22T09:14:00.000-05:002008-08-22T09:14:00.000-05:00Thanks! I will check that out. Mariah also suggest...Thanks! I will check that out. Mariah also suggested salsa, so I may have to try that. I dried the first batch of them in our dehydrator but there are several more now on the plant.Jamiehttps://www.blogger.com/profile/13134510465540542652noreply@blogger.comtag:blogger.com,1999:blog-3189923965993269330.post-46846517206685203172008-08-21T15:46:00.000-05:002008-08-21T15:46:00.000-05:00Maybe you could make some salsa with those chilis?...Maybe you could make some salsa with those chilis? Check out inmykitchengarden.blogspot.com. I got a good recipe for canning my beets there. <BR/><BR/>My mom grows green chilis, lots and lots and lots of them, roasts them and makes green chili sauce that she freezes and they use all winter in omelets, chicken enchiladas, etc.<BR/><BR/>My grandfather used to just dry them in a basket in his kitchen, then chop them up and use them in recipes like chili, so maybe's Luke's got the right idea.<BR/><BR/>Good first harvest!!LM Dogghttps://www.blogger.com/profile/16310712565710845498noreply@blogger.com